Description

Kochur Mukhi (কচুর মুখি), also known as Taro Root, is a popular root vegetable in Bengali households. It has a nutty, slightly sweet taste and a soft, starchy texture once cooked. Perfect for traditional dishes like Kochur Mukhi Tarkari, Kochur Bata, or Kochur Dalna, this veggie is a nostalgic comfort food for many!